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Gourmet Reserves (shelf life: 5 to 10+ years)
The Gourmet Reserves product line is unique in the industry as it provides the
largest variety of foods available in shelf-stable cans appropriate for long-term
storage. Our menus consist of everyday foods and meals that are enjoyed by adults
and children. Various systems are available, tailored to meet the needs of any
customer. Our foods are created to be consumed anytime/anywhere with hot or cold
water convenience.
Gourmet Reserves has shelf stable food systems and individual items designed to meet your needs
with food that is
nutritionally sound, convenient, and familiar. Our systems are practical and
easily incorporated into your daily diet. Our exclusive "No Cooking Required"
systems are easy to prepare. Items are eat-as-is or prepared by adding hot or
cold water to reconstitute. We have selected the very best quality foods,
(freeze-dried, dehydrated, instant) completely free of artificial additives.
The systems are assembled to supply both your long-term and short-term needs.
Most of our food storage items are either freeze-dried or dehydrated. These
processes are ideal for long-term food storage. Freeze-dried foods keep 90% of
their nutritional value, dehydrated foods keep 80%, and canned goods from
grocery stores keep 50% to 60%.
FREEZE-DRYING
Freeze-dried products make up the majority of ingredients used for Gourmet Reserves. For instant or quick rehydration of certain dried foods and for products which retain their shape and texture, freeze-drying is the preferred method. The first step in freeze-drying is to rapidly freeze the food. The water content, now frozen, is turned directly into a gas and withdrawn from the food during the next steps, vacuum and heat, thus avoiding the shrinkage. Many of Gourmet Reserves products are custom freeze-dried to suit our strict quality requirements. Freeze-dried products include: grains, beans, fruits, meats, seafood, pastas, vegetables, and eggs. Using this process, 98% of the moisture is removed.
Key Advantages of Freeze-Drying:
The standard method of dehydrating vegetables and spices is to place the items
on a conveyor belt and run them through an oven at a high temperature for a
relatively short time. Between 90% and 95% of the moisture is removed.
Some vegetables are more suited to this form of drying than others. This means
that with the addition of water, the product rehydrates back to its original
state more easily. Preferable items include: onions, bell peppers, tomatoes,
celery, carrots and mushrooms. Dehydrated items such as peas, corn and green
beans do not rehydrate as well as freeze-dried.
REHYDRATION
Almost all of our food items require rehydration. Rehydration requires that
you add water to the freeze-dried or dehydrated item and wait a few minutes
til the food saturates all the water or rehydrates. It is a simple and quick
method to prepare most food storage items.
SELECTING A FOOD RESERVE SYSTEM
Some day you may actually need to depend on a food reserve system. The
purchase of a system
represents a sizable investment. The consumer should be discriminating in
selecting the manufacturer. The questions and information below provide a
valuable process by which one can identify and determine the most suitable
food reserve system.
The following questions will assist you in identifying a system for you and your family:
All GOURMET RESERVES® products are packed in #10 size cans (approximately one
gallon) or #2
1/2 size cans (approximately one quart). These cans are heavy-gauge metal and
enamel-coated on both the inside and outside to guard against rust and
moisture. We use a "state of the art" oxygen absorber in all of our cans and
pouches to maintain freshness and shelf life by eliminating oxygen. This procedure ensures
the very best in shelf life. Resealable plastic lids are included in all
systems and on individual cans.
STORAGE
It is crucial that you store food reserves properly:
ALPINEAIRE® POUCH PRODUCTS AND SELF HEATING MEALS
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Welcome Outdoor Adventurers!
Self Heating Meals (shelf life: 18 months) |
![]() Members of the 35th Anniversary Everest Assault party say, "When food tastes great above 17,000 feet, you know it's high quality." After three separate Everest expeditions fortified by AlpineAire, they know what they're talking about. |
* * * KEY POINT TO REMEMBER WHEN CONSIDERING COST * * *
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ALPINEAIRE GOURMET RESERVES® ARE UNIQUE (FREEZE-DRIED, DEHYDRATED, & INSTANT) STORABLE FOODS, THE VERY BEST VALUE IN THE INDUSTRY, AND WILL NEVER GO TO WASTE. YES, THERE ARE CHEAPER DEHYDRATED FOOD SYSTEMS AND ITEMS OUT THERE, BUT YOU WOULD NEVER EAT THOSE FOODS UNLESS YOU HAD TO IN A CRISIS, BECAUSE THEY SIMPLY DON'T TASTE VERY GOOD, ARE LESS CONVENIENT, AND THEIR NUTRITIONAL VALUE IS LESS. |
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THEREFORE, IF MANY YEARS GO BY WITHOUT A CRISIS AND THE FOOD HAS TO START BEING USED (AFTER TEN YEARS OR SO) - YOU PROBABLY WON'T USE FOOD THAT DOESN'T TASTE VERY GOOD, AND YOUR TOTAL FOOD INVESTMENT WOULD HAVE BEEN A WASTE. |
![]() SAMPLE PAK |
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ON THE OTHER HAND, ALPINEAIRE FOODS ARE TASTY AND DELICIOUS, COMPARABLE TO FOOD RIGHT FROM THE GROCERY STORE - FOR ABOUT HALF THE PRICE OF STORE BOUGHT FOODS. YOU CAN EASILY SUBSTITUTE YOUR SUPERMARKET FOOD WITH ALPINEAIRE GOURMET RESERVES® AND BE COVERED BOTH WAYS (CRISIS OR NO CRISIS) NEVER WASTING A DIME. THIS IS WHY ALPINEAIRE FOODS IS THE BEST INVESTMENT AND VALUE IN THE INDUSTRY. THE BOTTOM LINE IS - YOU GET WHAT YOU PAY FOR. |
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YOU CAN TEST THIS FOR YOURSELF BY ORDERING OUR SAMPLE PAK FOR $44 WHICH CONSIST OF THREE MEALS: BREAKFAST, LUNCH, AND DINNER FOR TWO PEOPLE (SIX SERVINGS), WHICH IS CREDITED BACK TO YOU ON ANY FUTURE ORDER OF $500 OR MORE. ALSO INCLUDED IS A COMPLETE CATALOG AND PRICE LIST OF ALL OUR FOOD AND WATER STORAGE PRODUCTS. |
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